GVC33-200 S/S
Boost your catering business with the GVC Topping Shelfs. Perfectly crafted for food service, these boast advanced features to streamline your operations. Easily organise and display toppings at ideal temperatures for quick prep. Fully automatic, it offers a static cooling system, maintaining 2C to 8C to keep ingredients fresh. The manual defrost feature prevents ice build-up. Adjust temperatures with the digital controller.
Measures and Content
Temperature Range
+2 to +8 °C
Climate Class
4
Gross / Net Weight
42.5 / 37 kg
Gross / Net Volume
60.6 / 52 l
Insulation Density
38 kg/m³
Capacity GN Pans
10 x GN1/4 pcs
Design and Material
Feet / Legs
Adjustable Feet
Exterior Finish
SS201
Interior Finish
SS201
Interior Light
No
Cooling and Functions
Type of Controller
Electronic
Type of Cooling
Static
Type of Defrost
Manual
Refrigerant
R600a
Refrigerant Charge
45 g
Thermometer
Power and Consumption
Max Ambient
30°C at 55% RH
Energy Consumption
2.93 kWh/24h
Annual Energy Consumption
1069 kWh/year
Power
13 Amp
Input Power
122 W
Voltage / Frequency
220-240/50 V/Hz
Noise Level
40 dB(A)
Dimensions
Internal Dimension (WxDxH)
1650 x 245 x 150 mm
External Dimension (WxDxH)
2000 x 335 x 288.5 mm
Packed Dimension (WxDxH)
2100 x 375 x 330 mm mm
40ft Container Load
198 pcs
GTIN / EAN
5708181365417
Product Group - Delivery services
Group 2
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